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173.228  Articles
1 of 17.324 pages  |  10  records  |  more records»
Starch hydrolysates production converts starch to different kinds of products using enzymes in two steps, liquefaction and saccharification. This study investigated three types of analysis methods for the assessing and characterization of the liquefaction... see more

The objective of this work was to manufacture biodegradable films based on polyvinyl alcohol (PVA) and also to evaluate the effect of the different degrees of hydrolysis (DH) and degrees of polymerization (DP) of PVA on the properties of these films. Four... see more

Although the number of online academic degree programs offered by universities in Turkey has become increasingly significant in recent years, the current lack of understanding of administrators’ motives that contribute to initiating these programs suggest... see more

Yam tuber (Pachyrhizus erosus L.) is the kind of  tuber that contain the most potential compounds i.e. water-soluble polysaccharide (WSP). The WSP have an ability to degrade blood glucose level. The purpose of this study was to uncover the characteri... see more

The most effective way to reduce the pollution of heavy metal waste is the adsorption process using an adsorbent. Sugarcane bagasse is one of materials that has high affinity to absorb heavy metals. The adsorption capacity of sugarcane bagasse can be incr... see more

Inulin is a natural polymer composed of monomers fructose, which is connected with the linear bonding ?-2,1-fruktosil-fructose. One source of inulin is the dahlia tubers (65.700%). The purpose of this study was to determine the water content, degree of pu... see more

A universal calculation model for theoretical description of structural and  physicochemical properties of aqueous solutions of modified silicates with the involvement of complexing agents is offered. The model takes into consideration three types of... see more

Viscosity of grain aqueous extract is a function both of the concentration of NSP and of its degree of polymerization. The objectives of this study were to quantify the relative and reduced viscosities of wheat and barley aqueous extracts at var... see more

Prebiotics is indigestible foods that can not be digested but can stimulate the growth and activity of bacteria in the digestive tract effecting human health. Alginate oligosaccharides (AOS) can be used as a source of prebiotic. That compounds can be prod... see more

1 of 17.324 pages  |  10  records  |  more records»