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6.358  Articles
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This study aimed to examine the mucolytic activity of roselle calyces extract on cow intestinal mucus in vitro. The extraction of rosellecalyces was performed by the subsequence maceration method using different polarity solvent (n-hexane, ethyl acetate, ... see more

This study aimed to examine the mucolytic activity of roselle calyces extract on cow intestinal mucus in vitro. The extraction of rosellecalyces was performed by the subsequence maceration method using different polarity solvent (n-hexane, ethyl acetate, ... see more

Physiological particularities of cow’s placenta indicate colostrum as the only way of immunity passive transfer to newborn calf (Johnson et al., 2007; Swan et al., 2007). Generally, the quality of colostrum is associated with its content in immunoglobulin... see more

Despite positive effects on nutrition, it has been reported that milk causes allergic reactions and many health problems. Allergic reaction to milk is called lactose intolerance, but it is estimated that this is not caused by lactose, but by the ß -casein... see more

Indonesia is a country that has great potential in the field of animal husbandry which is very important as a support for the supply of animal protein derived from livestock. Cows and Buffaloes are livestock that have economic potential, diseased livestoc... see more

Submitted 2020-06-30 | Accepted 2020-07-25 | Available 2020-12-01https://doi.org/10.15414/afz.2020.23.mi-fpap.67-73Milk is considered not only a source of nutrient for the offspring but also a font of immunoregulatory compounds capable to predispose the n... see more

Single nucleotide polymorphisms (SNPs), which are present in the encoding part of the genes responsible for important breeding functions, exert an influence on the cattle’s phenotype since their function is to regulate the genes expression. In this study ... see more

We report the case of an infant born at 28 weeks of gestation with a history of intestinal dysmotility over the first week of life, which was solved with the introduction of erythromycin. The infant was fed with breast milk and sporadic doses of special f... see more

Received: 2015-07-14 | Accepted: 2015-11-24 | Available online: 2016-03-24dx.doi.org/10.15414/afz.2016.19.01.07-10The effect of quantity of nutrients on rumen fermentation and the level of metabolic markers in blood serum were simultaneously analysed in g... see more

1 of 637 pages  |  10  records  |  more records»