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184.273  Articles
1 of 18.428 pages  |  10  records  |  more records»
The volatiles of the kawista fruit (wood apple) were analyzed by gas chromatography (GC) and a combined gas chromatography-mass spectrometer (GC-MS). Character impact odorants of the fruits were systematically characterized by aroma extract dilution analy... see more

The use of non-biodegradable material in shoe components has negative impacts on environmental sustainability when disposed into landfills due to poor biodegradability. This study prepared ethylene–vinyl acetate (EVA)/modified starch expanded compounds as... see more

Lignin is a complex organic compound crucial to the structural tissues of vascular plants, such as trees. The cyclic structure and aromaticity of lignin give it significant potential to be used as a renewable and safe replacement for toxic aromatic compou... see more

In this work we report measurements of atmospheric pollutants in Puebla City, including those registered during the period characterized by intense volcanic activity from Popocatépetl volcano between December 2000 and January 2... see more

‘Zaoheibao’ (a red tetraploid hybrid) and ‘Wuhecuibao’ (a white triploid hybrid) grapes have beenobtained from Guibao? (diploid, Vitis vinifera) × Zaomeigui? (diploid, V. vinifera) and Guibao? (diploid,V. vinifera) × Wuhebaijixin? (triploid, V. vinifera) ... see more

Production of indigenous African leafy vegetables such as African nightshade (Solanum scabrum Mill.), whose high nutritional and medicinal value is well documented is still limited due to insufficient preharvest techniques. Electric current is known to im... see more

Traditional cereal-based foods usually include wheat flour in their formulations; however, the search for new products with new ingredients providing different properties to foods is widely pursued by food companies. Replacement of wheat by other flours c... see more

Herbal supplements have been researched for decades as a safe alternative to synthetic antioxidants. These natural supplements may help broilers enhance their meat quality, growth, and physiological circumstances. The phenolic compounds in herbal products... see more

1 of 18.428 pages  |  10  records  |  more records»