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27.109  Articles
1 of 2.712 pages  |  10  records  |  more records»
This study examined farmers’ level of use of climate change adaptation strategies across selected agro-ecological zones in Nigeria. Edo and Ondo States were selected for the study with three major agro-ecological zones. A multi-stage sampling procedure wa... see more

Background:  Empirical evidence on the link between agro-biodiversity and dietary diversity appears to be inconclusive. Thus, arises a need to determine other factors that could significantly influence dietary diversity in different agro-ecological z... see more

The fall armyworm (Spodoptera frugiperda) is an invasive and highly destructive insect pest that has caused extensive damage to maize in Africa since its first report on the continent in 2016. Information on fall armyworm infestation and damage within Afr... see more

The ever increasing population and consequently increase in demand for food and the increasing exploitation of the land justifies the need for adequate studies on rainfall as an important factor affecting agricultural production. The date of the onset of ... see more

The trials were set up in Busia, Embu and Kirinyaga Counties to assess the effect of tillage methods and application of different fertilizer combinations on maize productivity in the lower and upper midland agro-ecological zones of Kenya. Tillage methods ... see more

The Federal government, through the General Direction of Tropical Zones of the Secretariat of Agriculture, Livestock, Rural Development, Fishing, and Food (SAGARPA), has been fostering the opening of 20,000 ha for the cultivation of robusta coffee in the ... see more

Weedy rice (Oryza sativa L. f. spontanea), seeds remain a longer period in soils at different depths enriching soil seed bank and that contribute to the success of weedy rice as a “weed.” Hence basic information on the level of longevity, dormancy and ger... see more

Two extremely urgent problems of biological and agronomic research nowadays are ensuring an optimal balance between usage of natural resources to meet rapidly growing needs for food production and preservation of biodiversity. It is also important to exte... see more

Agro-ecological resource use pattern in a traditional hill agricultural watershed in Garhwal Himalaya was analysed along an altitudinal transect. Thirty one food crops were found, although only 0.5% agriculture land is under irrigation in the area. Fiftee... see more

1 of 2.712 pages  |  10  records  |  more records»