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124  Articles
1 of 13 pages  |  10  records  |  more records»
Forage produced from can notTurkey's current native pasture and meadow cattles areas as sheeps well as from forage crop production areas cannot meet the requirement of 73.7 million cattle and sheep. There are 14.6 million hectares of native meadow and pas... see more

This study was conducted at Um Kaddada, North Darfur State, Sudan, at two sites (closed and open) for two consecutive seasons 2008 and 2009 during flowering and seed setting stages to evaluate range attributes at the locality. A split plot design was used... see more

This study was carried out to investigate the floristic features (family, preference by grazers, growth form and response to grazing) and qualities of forage species collected from mountainous rangeland (Akdag Mountain, Ladik) in the middle Black Sea regi... see more

The fertilization in rangelands has a positive effect in the forage production.  The increased nitrogen (N) availability improves plant growth and forage quality of native pastures. However, in the Pampa biome conditions of Rio Grande do Sul State, B... see more

Conversion of rangelands into cultivated land is one of the main challenges affecting the management of rangelands in Ethiopia. In order to inform policy makers about trends in land-use conversion, this study examined the drivers, trends, and impacts of l... see more

The objective of this study is to present progress on management and conservation of with tailed-deer (Odocoileus virginianus) at the Mixteca poblana; an ethnic region whit 47 municipalities and 10,565.7 km2, whit semiarid and arid climates, rangeland slo... see more

High temperatures and frequent heat waves raise concerns about heat stress in cattle in grass-based systems, especially in arid and semiarid areas. This study analysed the relationship between conformation traits and physiological parameters associated wi... see more

The objective of this study was to determine and compare seasonally the chemical composition, in vitro gas production, in situ degradability and ruminal fermentation of the diet selected by cattle grazing on native rangeland over two years. Diet samples w... see more

The Global South is facing severe challenges in ensuring livelihood security due to climate change impacts, environmental degradation and population growth as well as changing lifestyles. These complex problems cannot be solely solved by single scientific... see more

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