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1.055  Articles
1 of 107 pages  |  10  records  |  more records»
Paddy husk (PH) is a waste generated from rice production that can be composted into organic fertiliser. Ligninolytic active Bacillus spp. from termite gut were added during the composting process to enhance the agronomic properties of compost produced fr... see more

Abstract. The diminishing of paddy field due to land use conversion to non-agricultural or non-paddy agricultural purpose is a serious threat to national food security prospect. This present study intends to explain the phenomena of diminishing paddy fiel... see more

Irrigated paddy fields occupy an area of 1,071.47 km2, about one third of the whole administrative region of Jember. Rice is the principal food consumed by the Indone- sian people. Paddy fields play a vital role in rice food chain production. However, int... see more

This study aims to analyse the potencies, challenges and strategy to develop organic paddy farming in West Sumatra. The selection of study area used a snowball sampling technique. To get the characteristics, potencies and challenges faced by farmers in th... see more

Heavy rainfall causes a loss of fertiliser to the environment, and it leads to environmental issues such as eutrophication. Replenishment of fertiliser to replace the loss imposes a financial impact since frequent applications are costly and labour intens... see more

Information and communication technology (ICT) tools such as radio, television, mobile phone, the internet, computers are gaining momentum in the development discourse of the agriculture sector in Nepal. In agriculture extension, ICT tools fill the void t... see more

Blitar district has become one of the many cities in Java the land situation is largely a good soil of vuikanik to be used as farmland. Agriculture is one of the priority sectors in Blitar district and is supported by culture, geographical conditions and ... see more

Chemical analysis has been undertaken to investigate the nutrients compositions and the presence of residual pesticides from rice cultivated from converted-to-organic paddy fields in Lombok Island. The nutrients being investigated were macronutrients (car... see more

The impact of salinity on paddy production in Indonesia was pronounced with an average decline of 6.83% (2015-2019). Salinity interferes with macronutrients' absorption into plants, causing stunted growth (salinity contributed to a 42% decrease in paddy p... see more

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