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22.791  Articles
1 of 2.280 pages  |  10  records  |  more records»
The composition and properties of fluorosurfactant protective coating against evaporation of light fractions of petrols during their long-term storage in reservoirs are analysed, the research of protective coating components interaction is conducted, and ... see more

Requirement simple technology, low production costs, lack of polluting effects and reliability in terms of health of it is the most important advantages of edible films. Chitosan that extend the shelf life of food and increase the economic efficiency of p... see more

In the work a technology of tungsten films and two-layer copper-tungsten coatings deposition on stainless steel substrates was developed. The coatings were deposited by magnetron and arc sputtering of materials with condensation of them on the testing sub... see more

Al alloys offer excellent physical and mechanical properties, such as a low density, high specific strength, and good ductility. However, their low corrosion resistance has restricted their application in corrosive environments. There is a need, therefore... see more

Approaches to the use of electrochemical coatings in surface treatment technologies are analyzed. It is shown that directed surface modification allows expanding the functional properties of the treated material, in particular, increasing the strength, we... see more

In this study we demonstrate, that sol–gel route is suitable to quicker obtain calcium hydroxyapatite (Ca10(PO4)6(OH)2, CHAp) coatings on crystalline Si substrate by modified dip-coating technique. The substrate was dip-coated by precursor and dried for 1... see more

Most wood coating tests are done either in a short term artificial weathering chamber or long term on an outdoor rack/fence. In both cases, the coatings are exposed to both ultraviolet radiation and water. This study is focused on the influence of moistur... see more

As a result of theoretical studies on problems of protection and prolongation of storage terms of meat, it was revealed, that one of promising directions is to use protecting coats, based on natural biopolymers.The topicality of this study is in studying ... see more

Food resources are rapidly depleting due to the increase in world population and ecological problems, nowadays. For this reason, it is very important to protect and improve the durability of foods as well as to produce them. Since meat and fish products a... see more

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