ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Education
Social Sciences
Public health
Food and nutrition
Research
Sports
Literature
Biology
Medicine / Sub specialtie
Languages
all records (73)

Languages
English
Spanish
Portuguese
German

Countries
Indonesia
Brazil
USA
Poland
Turkey, Turkish Republic
Spain
Canada
South Africa
Cuba
India
all records (72)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
4.272  Articles
1 of 428 pages  |  10  records  |  more records»
Adolescent often skip breakfast, so snacks are usually used as substitute for breakfast at school. Some snacks have unbalanced nutrient content. An imbalance in nutrient intake can affect nutritional status of adolescents. The purpose of this study was to... see more

ABSTRAK Latar belakang: Kegemukan terjadi akibat dari asupan energi yang lebih tinggi dibandingkan dengan pengeluaran energi. Faktor-faktor yang dapat menyebabkan kegemukan sering diabaikan oleh masyarakat seperti kebiasaan sarapan yang kurang baik dan re... see more

ABSTRACTBackground: Breakfast plays an important role in ensuring the good health and wellbeing of an individual, especially children. Evidence suggests that breakfast consumption may improve cognitive function related to memory, exam test score... see more

AIM: To examine the association between dietary patterns, behaviors and the prevalence of familial obesity.SUBJECTS AND METHODS: Eighty three families, shared as volunteers comprised of 83 mothers and 155 offspring. Anthropometric measurements were report... see more

Children nutrition problems, in general, are an impact of imbalance between intake and expenditure or vice versa, besides mistakes in choosing food ingredients for consumption. The impact of this dependence was chronic disease, overweight and underweight.... see more

The aim of this study was to compare the dietary habits and Body Mass Index (BMI) between student-athletes and non-student athletes in UiTM (Universiti Teknologi MARA), as well as to study the relationship between their dietary habits and BMI. Dietary hab... see more

Breakfast as the most significant meal of the day is needed for the students to take before going to school. However, some students are skipping their breakfast and their body responses to this eating behavior remain unclear. This study examined students’... see more

The habit of having breakfast is important because the duration between the dinner andbreakfast is very long, consequently the sugar levels which is a source of energy in the body decreased.The efforts to improve the quality of human resources should be d... see more

This study is carried out to determine the nutritional habits of students in Physical Education and Sport High School and the factors affecting the nutrition habits.Universe of the study was consisted of 224 undergraduate student from Afyon Kocatepe Unive... see more

1 of 428 pages  |  10  records  |  more records»