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32  Articles
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In this article, the results of key lime fruit (Citrus aurantifolia) wastes and cabbage (Brassica L.) wastes anaerobic digestion are presented. Anaerobic digestion of the wastes was performed in batch process, neutral pH (key-lime 7.47 and cabbage 7.67) a... see more





Anaerobic digestion is a popular method for improving fertilizing properties, but there is no report on the effect of shock load with butter on anaerobic digestion of chicken manure. Therefore, this study aimed to investigate the anaerobic digestion of ch... see more



This paper is based on results from the findings in the cross-disciplinary project on societal entrepreneurship in sparsely populated areas (SESPA). Studies within this project that take their point of departure in the societal or community-based entrepre... see more

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