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5.319  Articles
1 of 533 pages  |  10  records  |  more records»
The aim of the research is to determine the microbiological stability of a protein-fat mixture of flax and sesame seeds that allows to correct its storage life. A protein-fat mixture has a high content of irreplaceable amino acids ???? and polyu... see more

The aim of the research is to determine the microbiological stability of a protein-fat mixture of flax and sesame seeds that allows to correct its storage life. A protein-fat mixture has a high content of irreplaceable amino acids ???? and polyunsaturated... see more

The aim of the research is to determine the microbiological stability of a protein-fat mixture of flax and sesame seeds that allows to correct its storage life. A protein-fat mixture has a high content of irreplaceable amino acids ???? and polyunsaturated... see more

Functional cookies were developed using banana flour (BF) and sesame seeds (SS). Protein, moisture and ash were determined, and farinographic analyzes of flours were performed. The attributes odor, color, flavor, crunch and the IC50 value of the cookies w... see more

Soils of the southern Guinea savanna zone of Nigeria are inherently infertile due to shortened fallow period and the continuous use of inorganic fertilizer which depletes the soil of micronutrients such as zinc over time. A field trial was carried out at ... see more

In this study, PEF pretreatment was used to improve the efficiency of screw press method on the properties of extracted sesame seeds oil. Sesame seeds were treated at different PEF intensities (250, 3250 and 6250 Vcm-1) and pulse numbers (10, 30 and 50). ... see more

The analysis of the main methods of modeling the formulations of protein-fat mixtures for special purposes has been conducted. Considerable attention is paid to the choice of methods for stabilizing their lipid component from oxidative damage. The urgency... see more

The objective of the study was determination the release of seeds, caused by ? lateral mechanical impact for feeding sesame stems into harvester in order to define the conditions for reducing losses. An experimental unit for simulating mentioned impact ha... see more

In this study we have experimentally determined the inertial force for releasing seeds from the capsules of six sesame genotypes that had been selected in IPGR- Sadovo, Bulgaria.The influence of seed moisture, the size and direction of the inertial force ... see more

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