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1.538  Articles
1 of 155 pages  |  10  records  |  more records»
Actinomycetes merupakan bakteri Gram positif, berbentuk batang panjang, dan dapat dimanfaatkan sebagai antimikroba karena dapat memproduksi senyawa metabolit sekunder. Faktor yang mempengaruhi produksi senyawa tersebut adalah waktu fermentasi dan pH. Salm... see more

Salmonella es una bacteria patógena considerada una amenaza para la industria alimentaria, siendo relevante su detección oportuna. El objetivo del estudio fue evaluar la reacción en cadena de polimerasa en tiempo real acoplado a separación inmunomagnética... see more

Kháng kháng sinh là m?t m?i quan tâm s?c kh?e c?ng d?ng toàn c?u. Salmonella là m?t trong nh?ng vi sinh v?t mà m?t s? ch?ng huy?t thanh kháng thu?c dã xu?t hi?n, ?nh hu?ng d?n chu?i th?c an. Do dó, nghiên c?u tìm ra các h?p ch?t m?i có ti?m nang ?c ch? kh... see more

Basic Local Alignment Search Tool (BLAST) merupakan tool  pada website NCBI yang banyak digunakan pada penelitian mikrobiologi molekuler. Tujuan penelitian ini adalah melakukan review sistematik dari fungsi program BLAST dan menentukan parameter pent... see more

This study was aimed at isolating and identifying Salmonella sp. and then conducting an antibiotics susceptibility test in order to detect resistant genes.  One hundred and five chicken cloaca swab samples were used in this study. 30 samples were tak... see more

This study aimed to determine the antibacterial activity of soursop flower extract (Annona muricata L.) and hematological profile of rats (Rattus norvegicus) due to administration of soursop flower ethanol extract and Salmonella enteritidis infection. The... see more

This study aimed to determine the presence of Salmonella spp. in duck meat and to identify the resistance of Salmonella spp. against several antibiotics in duck meat associated with food safety. Total of 52 meat samples of ducks was collected from 5 subdi... see more

ABSTRAK. Penelitian untuk mengkajipengaruh penambahan zeolit pada proses pelletizing limbah penetasan, terhadap total Coliform dan Salmonella,telah dilaksanakan di Laboratorium Teknologi Pakan, Fakultas Peternakan dan Pertanian, Universitas Diponegoro. Ze... see more

The ability of Lactobacillus plantarum fermented milk to inhibit Salmonella typhymurium in vitroABSTRACT. This research used Lactobacillus plantarum as a milk starter (concentration 3, 4, 5 %) and incubated for 48 hours at room temperature. Observation fe... see more

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