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14.706  Articles
1 of 1.472 pages  |  10  records  |  more records»
Food consumption habits could be determined by various factors: cultural identity, area of residence, economical and physical access, lifestyle. This article presents the preliminary results obtained from a quantitative study in rural regions of Transylva... see more

Beekeeping is traditional in Romania and represents a source to supply the family income. Many bee products are used for their nutritional value and therapeutically effects. This study was focused to evaluate the profile of Transylvanian beekeeper by quan... see more

Smoked plums and pears are highly appreciated in Romanian food culture as traditional healthy dessert. Safety concerns about smoked fruits led to the application of slow dehydration at low temperatures (SDLT) as gentle method to prologue the product shelf... see more



En el artículo se abordan las relaciones entre los cursos hídricos y las fronteras, a partir del caso de Guayaramerín, ciudad limítrofe boliviana, en el departamento del Beni. Este asentamiento se localiza sobre el Mamoré, importante río de la cuenca amaz... see more

Pasien yang sembuh dari Covid-19 memiliki beberapa keluhan pada daya ingat. Virus corona dapat menembus ke SSP (Sistem Saraf Pusat) dan cairan serebrospinal dalam waktu kurang dari seminggu. Pemeriksaan histopatologi otak pasien Covid-19 yang meninggal me... see more

Objetivo: Analisar a influência da resistência de união entre cimento resinoso e cerâmica feldspática utilizando concentrações e tempos de aplicação diferentes de acído fluorídrico (HF). Material e Métodos: Foram confeccionados 18 discos de cerâmica felds... see more

O empreendedorismo em espaços acadêmicos proporciona um efeito potencial que precisa ser estimulado e estudado, pois proporciona propriedades cognitivas e psicológicas para a formação profissional. O objetivo deste estudo foi identificar e analisar como o... see more

1 of 1.472 pages  |  10  records  |  more records»