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ISSN: 2302-8890    frecuency : 4   format : Electrónica

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Number Volume 10 Nomor 1 Tahun 2016 Year 2016

8 articles in this issue 

I Gusti Ngurah Widnyana, Desak Ketut Sintaasih, I Gede Riana

The study aims to analyze difference in motivation, organizational commitment, and performance amongpermanent and outsourced employees, as well as the moderating effect of employment status on the influenceof motivation and organizational commitment to em... see more

 

Wayan Febri Astari, Komang Agus Satria Pramudana

The objective of this research is to analyze experiential value role in mediating the effect of experientialmarketing on repurchase intention, through comprehensive review of previous studies and survey at the GustoGelato and Cafe. This study uses a quant... see more

 

Ni Ketut Dian Suryandari, Ni Wayan Sri Suprapti, I Putu Gde Sukaatmadja

This research aimed to examine the effect of environmental knowledge on environmental attitude;the effect ofenvironmental attitudes, subjective norms, and perceived behavioral control on ecological behavior; and thediference of environmental knowledge, en... see more

 

I Putu Agus Surya Setiawan, Alit Suryani

The purpose of this study is to analyze the effect of green perceived value on green purchase behavior and therole of green trust in mediating the relationship between the two variables. The population of this study wasconsumer of organic product in Denpa... see more

 

Dyah Fitri Yani

Profitability is the company’s ability to generate profits by utilizing all available resources. The size of theprofits for company affected by the increase of debt or bond. This study aim is to analyze the effect of longtermdebt on profitability in PT Ba... see more

 

Jaya Pramono

Aim of this studyis to identify environmental management issues at starred hotels in Bali. Respondent of thisstudy was 126 hotel manager. The data obtained through questionnaire which was analyzed by descriptivestatistic. The findings show that environmen... see more

 

Afifah Afifah, Gustina Gustina

West Sumatra is a province which is possess a variety of traditional food. Such foods have became souveniricon for visitors who come to the tourist areas of West Sumatra. These kinds of food produced by Small andMedium Enterprises (SMEs) scattered through... see more

 

Ni Putu Widantari Suandana, Ketut Rahyuda, Ni Nyoman Kerti Yasa

epurchase intention through customer satisfaction and trust. Data obtained through questionnaires to 100respondents through purposive sampling for Internet users in Denpasar who have ever bought fashion productsthrough online at least twice in six months.... see more