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ISSN: 0120-0135    frecuency : 4   format : Electrónica

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Volume 38 Number 1 Year 2021

7 articles in this issue 

Zeinab Golmahi, Amir Hossein Elhamirad

Propolis is one of the byproducts of honey bees; it contains many phenolic compounds which are some of the most important natural antioxidants. The present study examined the antioxidant activity of propolis and its role in the stability of sunflower... see more

 

Mukesh K Chaubey

Inappropriate use of synthetic insecticides in pest management programs contribute in ozone depletion, neurotoxicity, carcinogenicity, teratogenicity, mutagenesis and resistance. These negative outcomes have diverted attention towards the use of plant pro... see more

 

Danita Andrade Díaz, José Álvaro Castillo Marín

Coffee is one of the most socioeconomically important crops worldwide. Currently, environmental variations due to climate change are affecting coffee development and growth. Therefore, it is important to evaluate areas that offer a different environment d... see more

 

Lesvy Ramos, José Edmundo Apráez, Kris Stephany Cortes, José Julián Apráez

The search for forages with high biomass production and high nutritional content has made it possible to find food alternatives that, due to their nutritional benefits and resistance to adverse environmental factors, are the best option for herbivores. Wi... see more

 

Elham Sabzmeydani, Shahram Sedaghathoor, Davood Hashemabadi

Salinity is one of the most important limiting factors in plant growth. It is also a predominant constraint that impairs grass growth and quality. Plant hormones play important roles in the capability of plants to adapt to environmental stresses. Hence, t... see more

 

Juan Alejandro Villazón-Gómez

Vertisols present edaphic limiting factors primarily of a physical nature. The study of their hydropedology, supported by multivariate techniques, is of vital importance. The work was developed with the objective of determining, through multivariate analy... see more

 

Alberto Arnal

Watercore is the presence of a vitrified texture intruded in the pulp of the fruit. It is found in fruits from different genus and families; and it has been studied in apples. Watercore was described, in apples, as a texture with differential sensorial ch... see more