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989  Articles
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We investigated the effects of kaempferol on porcine oocytes in vitro maturation. Kaempferol is one the most studied flavonoids and is in research attention on animal cells until 1979. Flavonoids are known as polyphenolic compounds synthesized by the p... see more

The present study proposed to examine the effects of a polyphenol (quercetin) on in vitro maturated parameters. Quercetin it has been extensively studied by researchers on animals over the 35 years. It is a plant derived flavonoid from fruits and vege... see more

The goal of this experiment was to establish whether culture with combinations of α-tocopherol and ascorbic acid could improve viability and maturation in pig oocytes. Oocytes were cultured for 44-45 hours at 37°C in 5.2% CO2 atmosphere in M199 suppleme... see more

Abstract It is known that L-ascorbic acid (vitamin C) can modulate many biochemical processes intracellularly or extracellularly as antioxidant. The aim of the present study was to examine the effects of media supplementation with ascorbic acid on c... see more

The  west Himalayan sub-species, ‘sanaca’ of the pale jezebel, Delias sanaca sanaca, which is  intermediate between the pale form flavalba, dark fromconfusa, was recently recorded, in  the oak forests adjoining Mussoorie... see more

This paper examines the work of English composer and sound designer Delia Derbyshire (1937-2001) in the context of histories of EDM and historical accounts of women in electronic music. Examining the media discourse around Derbyshire, whose reputation has... see more

Esta comunicación tiene por objeto presentar una primera etapa de la investigación que he comenzado a realizar en torno a la poesía de Delia Domínguez.

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