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44.857  Articles
1 of 4.487 pages  |  10  records  |  more records»
The COVID-19 pandemic has claimed hundreds of thousands of lives and cost economies trillions of dollars. Yet state responses have done little to address the negative externalities of the corporate food regime, which has contributed to, and exacerbated, t... see more

The COVID-19 pandemic has claimed hundreds of thousands of lives and cost economies trillions of dollars. Yet state responses have done little to address the negative externalities of the corporate food regime, which has contributed to, and exacerbated, t... see more

Until the advent and spread of supermarkets, the markets that we now call farmers, public, open-air, or traditional markets needed no adjectives. They were simply markets. Currently, the bodies of research about traditional markets common in the Global So... see more

Until the advent and spread of supermarkets, the markets that we now call farmers, public, open-air, or traditional markets needed no adjectives. They were simply markets. Currently, the bodies of research about traditional markets common in the Global So... see more

Opening paragraph:Do foodies need to know about capitalism? Every­body trying to change the food sys­tem—farmers, farmworkers, chefs, people fighting to end hunger and diet-related disease—all of us need to know about capitalism. Why? Because we have a ca... see more

Opening paragraph:Do foodies need to know about capitalism? Every­body trying to change the food sys­tem—farmers, farmworkers, chefs, people fighting to end hunger and diet-related disease—all of us need to know about capitalism. Why? Because we have a ca... see more

There is a growing consensus that the dominant food regime is not viable and that there is a serious risk of food collapse. Building a food system based on sustainability is therefore an urgent task. For years, agroecology has been developi... see more

1 of 4.487 pages  |  10  records  |  more records»