ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Food and nutrition
Technology
Environment
Chemistry
Economy
Research
Education
Architecture and Urbanism
all records (74)

Languages
English
Spanish
German
Portuguese
French

Countries
Indonesia
USA
Brazil
India
Ukraine
Romania
Canada
Turkey, Turkish Republic
Russia
Italy
all records (75)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
12.633  Articles
1 of 1.264 pages  |  10  records  |  more records»
One source of essential oil that has long been popular is a citrus fruit (Citrus aurantium). Results waste citrus peel around 500,000 tonnes per year. So the prospects for the utilization of waste orange peel are big enough to extract the essential oil. H... see more


The aim of this study was to identity the chemical compounds of the piper sp.Fruit originated from Papua, that has been used as “sirih pinang”(chew betle)and to determine the antibacterial activity of hexane and chloroform extraxt ofpiper sp. to Gram + ba... see more

Daun cabe jawa (Piper retrofractum Vahl.) telah terbukti berkhasiat sebagai bahan antimikroba, akan tetapi belum ada informasi lebih lanjut tentang mekanisme aksi antibakteri dari minyak atsiri daun cabe jawa. Penelitian ini untuk mengetahui pengaruh miny... see more

The rhizome of white galangal (Alpinia galanga) is one of the cultivated remedies traditionally administered for skin disease, asthma and anabolism troubles such as colic, food poisoning, and convulsions. A part of the chemical composition of white galang... see more

Daun cabe jawa (Piper retrofractum Vahl.) telah terbukti berkhasiat sebagai bahan antimikroba, akan tetapi belum ada informasi lebih lanjut tentang mekanisme aksi antibakteri dari minyak atsiri daun cabe jawa. Penelitian ini untuk mengetahui pengaruh miny... see more

The potential for biodiesel to become the main fuel in the future seems to be getting brighter with the enactment of government policies related to the implementation of the Euro 4 standard. In addition, the government has also launched de-carbonization t... see more

The aim of this study was to find out the effect of L-carnitine and fish oils on crude fat and fiber digestibilities, and feed conversion in native chicken. This study used 100 Kampung chickens aged 20 weeks. Feed treatments were divided into four groups ... see more

This research was conducted to examine feed containing coconut oil and palm oil on the quality of goat meat. Used as many as 20 goats aged + 1 year. Feed was given with a formulation of 60:40% forage and concentrates with a composition according based on ... see more

1 of 1.264 pages  |  10  records  |  more records»