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10  Articles
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This aspect of the ruminal digstion was studied with the aim of establishing the role of the protozoa in rumen, and for interfere in alteration of the mechanisms which determine the profile of the digstive intraruminal processes. The importance of the rum... see more

Studies on diversity of animal communities allow determination of their species richness and composition.  This information is particularly relevant to establish sound conservation programs in biosphere reserves, where human activities should be focu... see more

ABSTRACT. The study was conducted to assess the effect of the addition of tannins, saponin and their combinations on the feed, as defaunation agent in the dry matter and organic matter digestibility and ADF, NDF degradability. The study used an experiment... see more

Studies on diversity of animal communities allow determination of their species richness and composition.  This information is particularly relevant to establish sound conservation programs in biosphere reserves, where human activities should be focu... see more

Enteric fermentation process is of concern worldwide for its contribution to global warming. It is known that ruminant animals, due to natural fermentation process contribute substantially to the increase in methane production. Methanogenesis process repr... see more

In the extraction process of the vegetable soy oils and sun-flower oils results in large quantities a waste that contains approximately 45% fat from which 58% is lecithin. This waste called “dreg” creates problems of environment pollution because we didn’... see more

We use data from motion-activated remote cameras to document a commensal, and possibly mutualistic, relationship between Bornean Ground Cuckoos and Bearded Pigs in the rainforests of Kalimantan, Indonesia.  We hypothesise that birds benefiting from s... see more

Methane (CH4) is produced as a result of anaerobic fermentation of the soluble and structural carbohydrates by methanogens in the rumen of ruminant animals, which is released into the environment by eructation. Methane production from ruminant range from ... see more

Enteric fermentation from ruminants represents, besides the contribution to global warming, a huge energy loss for the animal. To reduce the methane emissions and to increase livestock productions (milk or meat), many researchers initiated some attempts s... see more

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