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10  Articles
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Physicochemical characteristics of seawater play crucial role for productive marine ecosystem and fisheries activities. The limited information of Sarawak surface seawaters provide objective to determine the physicochemical characteristics in Malaysia Exc... see more


HighlightThe highest composition was Bacillariophyceae class and lowest was Cyanophyceae.Phytoplankton community abundance in waters is tightly related with nutrient content such as phosphate, nitrate, silicate, and other nutrients.Relation between abunda... see more

HighlightThe highest composition was Bacillariophyceae class and lowest was Cyanophyceae.Phytoplankton community abundance in waters is tightly related with nutrient content such as phosphate, nitrate, silicate, and other nutrients.Relation between abunda... see more

Rosia Poieni, a large copper mine from Arie? basin, produces tons of copper/year.The resulted sterile are deposited in Geamana tailing pond located in the vicinity of Valea Sesii stream, one of the Aries River tributaries, contributing decisively to the q... see more

Abstract Gracilaria verrucosa is one of the most potential seaweed and consist of a high economy value. G. verrucosa had been succed cultivated in pond and it produces gel (Lewmanomont, 1995). Gracilaria cultivation in pond generally needs a wide area, ea... see more

The aim of this paper is to investigate by SEM the presence of crystalline forms of noble metals in dehydrated tissues of Scutia buxifolia (Rhamnaceae), Scoparia montevidensis (Scrophulariaceae) and Adiantopsis cf. chlorophylla (Pteridaceae), a endemic ve... see more

Abstract Gracilaria verrucosa is one of the most potential seaweed and consist of a high economy value. G. verrucosa had been succed cultivated in pond and it produces gel (Lewmanomont, 1995). Gracilaria cultivation in pond generally needs a wide area, ea... see more

The objective of this study was to find a rapid determination of the freshness of tomato (Solanum lycopersicum L.) and pepper (Capsicum annuum L.)fruits using portable chlorophyll fluorescence imaging instrument. To assess the fresh quality of tomato and ... see more

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