ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Food and nutrition
Technology
Environment
Education
Zoology
Research
Social Sciences
Architecture and Urbanism
all records (73)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Brazil
South Africa
Romania
Ukraine
India
Turkey, Turkish Republic
Germany
Spain
all records (77)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
19.155  Articles
1 of 1.917 pages  |  10  records  |  more records»
 The white-lipped peccary (Tayassu peccari) and the collared peccary (Dicotyles tajacu) are social ungulates that contribute to tropical forest maintenance, molding the composition of tree species through herbivory and seed dispersal and predation. T... see more

ABSTRACT · Few studies have investigated how the abundance of food resources influences the phenology of the annual cycles of tropical birds. Frugivorous birds are good models for such investigation because the abundance of their main food types, fru... see more

ABSTRACT · Few studies have investigated how the abundance of food resources influences the phenology of the annual cycles of tropical birds. Frugivorous birds are good models for such investigation because the abundance of their main food types, fru... see more

Parrots primarily consume seeds and pulp and sometimes ?owers, nectar and leaves. Plants usually o?er these items seasonally, forcing ?exible consumption behavior in parrots, mostly when food is scarce. However, seasonal changes in behavior in the Fo... see more

Gamboge disorder has a detrimental effect on mangosteen. The leakage of the gamboge may result from water availability. Thus, modifying the transpiration of the fruit by bagging might minimize the inappropriate leak of the gamboge produced by the fruit. T... see more

The productivity of oil palm is highly dependent on the application of fertilization. Fertilizer applications must pay attention to effectiveness and efficiency so that nutrients are absorbed optimally through the right time and dose. research to assess t... see more

Knowledge of the eating habits of young people is highly relevant to understand the demand for food. The objectives of this paper are to identify and analyze the eating habits of a section of young people in relation to the food habits of the rest of the ... see more

The consumption of fruits and vegetables (F&V) has a significant protective effect in reducing various cardiometabolic diseases. In recent years, the U.S. government has made a lot of effort to promote F&V consumption through different projects and progra... see more

1 of 1.917 pages  |  10  records  |  more records»