ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Biology
Environment
Education
Food and nutrition
Technology
Social Sciences
Research
Zoology
Economy
all records (73)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Italy
Brazil
India
Spain
Cuba
Slovenia
Germany
Chile
all records (73)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
8.553  Articles
1 of 856 pages  |  10  records  |  more records»
Appropriate method and dosage of N-fixing biofertilizer are the keys to success in increasing N uptake, growth and yield of rice plants on saline soils. Research objectives: to obtain the application method and dosage of N-fixing biological fertilizers wh... see more

This exploration researches the Impact of PAK-INDIA Rice exchange on Economy of Pakistan. Information were gathered from GTAP-7 database. Information were gathered from 60 rice exporters by utilizing straightforward irregular strategy and information were... see more

Sandy coastal area in Indonesia is potential for upland rice cultivation, but it has constraints low of nutrient availability such as nitrogen. To solve the low fertility of the sandy land can be done by planting soybean between upland rice under intercro... see more

High competition in the early growth phase will suppress growth and reduce rice yields. Presence of weeds in the rice field ecosystem needs to be controlled. Weed control with herbicides is more effective than other controls. This study aims to determine ... see more

Tujuan Penelitian ini adalah untuk mengkaji kemampuan dan kapasitas silika termodifikasi (APTMS) dalam menyerap anion Cr(VI) Silika Gel (SG) yang disintesis dengan cara menambahkan larutan HCl 3M ke dalam campuran natrium silikat (Na2SiO3) dari abu sekam ... see more

It is urgent to enrich floury products with vegetable magnesium sources. One of such plants is garden spinach – one-year plant, a representative of Spinacia genus. For this aim, there were studied functional-technological properties of wholegrain flour fo... see more

1 of 856 pages  |  10  records  |  more records»