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269  Articles
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This study aimed to calculate the total bacteria and to identify the proteolytic bacteria in rumen and reticulum of local Kacang goat. The samples used were the rumen and reticulum fluids of five goats at abattoirs in Banda Aceh. Isolation of proteolytic ... see more

The spectrum of economically viable protein substrates that can be used in production of proteolytic enzymes was determined. Based on the experimental data component’s composition of the nutrient medium was optimized. The maximum proteolytic activity of t... see more

Introduction. Every year tobacco smoking kills more that 8 million people all over the world; 1.2 of them are secondhand smokers. Meanwhile, the characteristic feature of modern food technologies is the usage of food supplements which are not always safe ... see more

The spectrum of economically viable protein substrates that can be used in production of proteolytic enzymes was determined. Based on the experimental data component’s composition of the nutrient medium was optimized. The maximum proteolytic activity of t... see more

An important source of bioactive peptides is hydrolyzed products based on milk whey: hypoallergenic products, hydrolyzates for baby food, and products for athletes. However, in their production, proteolytic preparations of different origin are used. This ... see more

This study aimed to calculate the total bacteria and to identify the proteolytic bacteria in rumen and reticulum of local Kacang goat. The samples used were the rumen and reticulum fluids of five goats at abattoirs in Banda Aceh. Isolation of proteolytic ... see more

We aimed to study the proteolytic microorgamism activity, which are present in dairy products such as yogurt, buttermilk, sana and the influence of them about quality. Thus, conditions under which these microorganisms multiply, appear and measures to avoi... see more

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