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65.262  Articles
1 of 6.527 pages  |  10  records  |  more records»
In northeast Thailand, maize (Zea mays L.) is mainly grown under rainfed conditions. In this region, frequent dry spells are often the cause of periodic drought-stress that leads to decreased yields, especially during the critical growth stages. The objec... see more

In this paper we focus on the Lundayeh indigenous minority in Long Pasia, Sabah by examining how their traditional food practices help them navigate environmental challenges. Deforestation and logging threaten the very core of the Lundayeh identity becaus... see more

Samples of plants showing symptoms of Turnip mosaic virus (TuMV) were collected from fields planted to Brassicaceae crops in Kyiv region and different locations in the city of Kyiv. TuMV was detected in the main brassica-crop fields, private gardens and u... see more

This paper assesses the adoption of recommended practices for house terrace cultivation in Thiruvananthapuram Corporation of Kerala by the urban dwellers. Majority of the urban dwellers came under medium level of adoption of recommended practice... see more

EnglishThe Coffee and Farmer Equity (CAFE) Practices is a sustainable coffee farming and handling program initiated by Starbucks Coffee Company. The CAFE Practices program offers economic benefits through increased coffee productivity and quality, better ... see more

Social scientists distinguish different cultural approaches to childrearing, related to the social class positions of the families. The middle-class childrearing style is often described as ‘concerted cultivation’, and the ‘accomplishment of natural growt... see more

Moringa oleifera (moringa) trees excel mainly in tropical and sub-tropical regions and are known to thrive in a wide range of soil types. The recent rise in moringa production in various agro-ecological zones of South Africa could be attributed to it... see more

1 of 6.527 pages  |  10  records  |  more records»