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2.241  Articles
1 of 225 pages  |  10  records  |  more records»
General medical and nutritional practice usually use hemoglobin value for the detection of anemia. Hematocrit test is rarely used, because the cutoff values for each segment of population still remain unclear. This study examined anemia prevalence rates u... see more

Anemia allevation program by iron-folat tablet supplementation has not shown satisfaction results. Food based approach should be done to provide more sustainable intake. The purpose of this study is to determine the nutritional quality of crackers product... see more

General medical and nutritional practice usually use hemoglobin value for the detection of anemia. Hematocrit test is rarely used, because the cutoff values for each segment of population still remain unclear. This study examined anemia prevalence rates u... see more

Polycystic Ovary Syndrome (PCOS) is one of the endocrine disorders that causes oligo-anovulation, clinical and biochemical signs hyperandrogenism and ovarian- specific morphological signs on ultrasound examination are common in women of reproductive age. ... see more

Iron has an important role in the process of neurotransmitter synthesis and myelination of neurons. Lack of iron consumption in the daily diet can cause anemia which is characterized by a decrease in blood hemoglobin levels. Low levels of hemoglobin cause... see more

Anemia is a condition in which there is a decrease in hemoglobin, erythrocyte and hematocrit levels so that the number of circulating erythrocytes and hemoglobin levels cannot fulfill their main function. Anemia that does not get treatment will result in ... see more

During pregnancy a woman is very susceptible to disorders of low levels of hemoglobin in the blood. Low hemoglobin values are associated with clinical problems such as anemia. Anemia can be more severe due to several factors, such as trimester of pregnanc... see more

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