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46.534  Articles
1 of 4.654 pages  |  10  records  |  more records»
Three intestinal bacteria isolates (namely C1, C2, and C3) from common carp (Cyprinus carpio) were isolated and identified as new potential probiotics. This research aimed to study the effect of three isolates potential probiotics addition on growth perfo... see more

The aim of the present study is to assess the effects Fenugreek (Trigonella foenum-graecum, Fabaceae), sunflower (Helianthus annuus, Asteraceae), green cardamom (Elettaria cardamomum, Zingiberaceae) and seed extracts, which they belonged to three differen... see more

The aim of this research was to evaluate the use of additives in fodders for common carp (Cyprinus carpio L.). The experiment was carried out for a period of 257 at the fish farm from Martinesti in the county Cluj. The fish ware divided in 6 gro... see more

The goal of this research was to evaluate the effects of some additives in common carp (Cyprinus carpio) and grass carp (Ctenopharyngodon idella) feeds on the growth indices and survival rate. Experimental period was 122 days for common carp and 115 days ... see more

The experiments carried on ponds of CCDP Nucet, researches being axled on comparative and comprehensive analysis of pathologic incidences on common and Japanese carp. This researches present theoretical and empirical convenience, because allow to elaborat... see more

The present trial aimed to determine the effects of some phytoadditive combinations (garlic + ginger – group 1E and oregano + Echinacea – group 2E) on the growth and consumption indices and resistance to Aeromonas hydrophila in common carp (Cypr... see more

1 of 4.654 pages  |  10  records  |  more records»