ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Food and nutrition
Veterinary
Zoology
Biology
Technology
Environment
Social Sciences
Economy
Research
all records (56)

Languages
English
Spanish
Portuguese

Countries
Indonesia
USA
Brazil
Romania
Germany
Slovak Republic
Spain
Mexico
Turkey, Turkish Republic
Chile
all records (48)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
1.126  Articles
1 of 114 pages  |  10  records  |  more records»
This study aimed to evaluate the physiological response of female beef cattle to peatland microclimate stress in Central Kalimantan. This study used direct observation on small holder beef cattle farm.  Microclimate data on 41 units cattle barns and ... see more

This study aimed to evaluate the physiological response of female beef cattle to peatland microclimate stress in Central Kalimantan. This study used direct observation on small holder beef cattle farm.  Microclimate data on 41 units cattle barns and ... see more

A pair of cross-sectional studies was conducted to determine prevalence and risk factors of Strongyloides spp. (threadworm) infections in beef cattle in Kasiman Subdistrict, the Regency of Bojonegoro. A total of 263 and 270 of local beef cattle with vario... see more

Gelatin is a soluble protein that acts as a gelling agent and is commonly used as an ingredient in both food and non-food production. Since bone is composed of collagen fibers, it can be used as a raw material for gelatin production. Beef bone is a waste ... see more

From 2000 to 2019, the Mexican beef subsector has undergone significant structural changes; the most important was the concentration of both production and marketing stages. In 2019, the Mexican Federal Commission of Competence revealed that, Mexican hous... see more

The high price of local beef at the retail and end consumer levels is due to many members in the supply chain. As a result, the selling price is low at the producer level. The research aims to identify the state of production factors, analyze the product,... see more

This study aims to determine the benefits of implementing the rice-beef cattle integration system at the household scale in the North Tongauna District, Konawe Regency. This research was conducted in September-October 2021. The determination of the sample... see more

1 of 114 pages  |  10  records  |  more records»