ARTICLE
TITLE

Effect of initial pH of medium with potato wastewater and glycerol on protein, lipid and carotenoid biosynthesis by Rhodotorula glutinis yeast

 Articles related

Leonidas Matsakas, Maria Giannakou, Dimitrij Vörös    

Background: Dependence on fossil resources, for the production of fuels and energy, has resulted in environmental and financial problems, which require our immediate action in order to reverse the situation. Use of renewable sources for the production of... see more


Anisoara STRATU, Zenovia OLTEANU, Andrei LOBIUC    

The current paper presents the results of a study on the effects of aqueous extracts from five weed species (Amaranthus retroflexus, Cirsium arvense, Convolvulus arvensis, Echinochloa crus-galii, Setaria verticillata) on germination and initial growth in... see more


Aurellia Tatipata    

The quality of soybean seed is easily decreased, so that it is difficult to keep them for a long time. The research aims to study the effect of initial moisture content, packaging material and storage period on succinate dehydrogenase and cytochrome oxid... see more


S. O. Lavrenko, N. M. Lavrenko, P. V. Lykhovyd    

Chickpea (Cicer arietinum L.) is one of the main pulse crops cultivated mostly in the arid and semi-arid regions of the world, very often on saline lands. The problem is that it has not been clearly determined yet what is the safe salinity degree for obt... see more


Irene Rodrigues Freitas,Tayane Lise Siqueira Machado,Débora Maria Moreno Luzia,Neuza Jorge    

The tomato processing industry generates a large amount of waste, usually composed of peels and seeds. It is known that the tomato is rich in bioactive compounds, mainly carotenoids (lycopene and ?-carotene), however, studies on the functionality of its ... see more