7 articles in this issue
S. Ivkovic, V. Jevtovic
Reaction between a warm water mixture of pyridoxal hydrochloride (PL.HCl), and Smethyilisothiosemicarbazidehydroiodide (SMeTSC.HI) in the presence of Na2CO3 .10 H O, we got pyridoxal S-methylisothiosemicarbazone (PLITSC; H2L). Ligand with appropriate Cu s... see more
M. Miljanovic, O. Spaic, M. Sokovic
Strategijsko upravljanje ljudskim resursima postaje presudno za pronalaženje originalnih rješenja u proizvodnom sektoru. U ovome radu rasprava je usmjerena na planiranje ljudskih resursa u jednom metalopreraDivackom preduzecu radi udovoljavanja sve vecim ... see more
M. N. Miljkovic, M. M. Purenovic, M. M. Petrovic
The influence of using formic, oxalic, citric and tartaric acid for adjusting the dyebath pH upon the dyeability of polyester knitwear dyed with Disperse Yellow 3 was investigated. CIELAB coordinates of the knitwear samples dyed with the addition of teste... see more
M. Murkovic
Heating of foods induces chemical reaction pathways that are not only leading to desired compounds (e.g. aroma and taste active) but also to degradation products that can pose a cancer risk. Especially the Maillard reaction is known for the formation of c... see more
B. Dalmacija
In natural waters as a highly complex environment, a different matter, regardless of whether they are natural water ingredients or substances which mature in water by man activity, are subject to one or several different processes. Physical, chemical or b... see more
N. Talijan
One of the most widely used high-energy nanocrystalline permanent magnetic materials are Nd-Fe-B alloys. Current R&D of Nd-Fe-B magnets is focused on three major topics: increase of magnetic energy, improvement of corrosion resistance and reduction of rar... see more
Z. Zavargo, A. Jokic
While proposed concepts to minimize, reuse and recycle wastes have generally, not solved the negative effects on environment, zero emissions concepts have arisen. The term Zero Emissions attracted special attention, as it is easily comprehensible and does... see more