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25.610  Articles
1 of 2.561 pages  |  10  records  |  more records»
Background; The incidence of overnutrition for elementary school children continues to increase rapidly throughout the world and has reached an alarming stage due to excessive energy intake. Students who are overweight are caused by the school environment... see more

The condition of inadequate energy and macronutrients that causes the inadequate nutritional needs of pregnant women is called Chronic Energy Deficiency (CED). This condition is a risk factor for the incidence of low birth weight babies that can increase ... see more

ABSTRAKLatar Belakang: Salah satu syarat keselamatan dan kesehatan kerja adalah dengan memenuhi kebutuhan gizi guna meningkatkan derajat kesehatan pekerja. Perencanaan menu perlu memperhatikan kualitas atau keragaman pangan. Semakin tinggi keanekaragaman ... see more

Background: Dietary nucleotides [inclusion adenosine 5’-monophosphate (AMP)] supplementation was shown to promote the feed intake of sows and increase the AMP content in their milk in our previous work, but whether AMP shapes the energy expenditure a... see more

The purpose of this study was to discover the correlation between nutritional status, intake of energy, and VO2Max level in female futsal players. The method used is quantitative correlation with the research design of Cross Sectional Study. The subjects ... see more

Overweight is characterized by z-score (BMI/U)  >1 SD - 2 SD. WhatsApp is a social media that is widely used by school age adolescents. The study aimed to determine the effect of nutrition education on energy intake, fat, fiber, and consumption of... see more

Conclusion: Having take-out food was associated with energy intake. Provision of health and nutrition information in the food stores might help to increase health concern to shape a healthier diet. Thus, a collaborative effort targeting both food sellers ... see more

It was estimated that 5, 3 % of Universitas Negeri Semarang (UNNES) soccer athletes were malnourished. The consumption survey results show that the average dietary energy intake (DEI) was 63.24% of the dietary reference intake (DRI). The pu... see more

Background; The dietary fiber intake is an important part of childern’s diet and has a role in development of non-commuicable disease. The percentage of fiber intake based on the consumption of fruit and vegetables has been reported lack of children in Su... see more

1 of 2.561 pages  |  10  records  |  more records»