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324  Articles
1 of 33 pages  |  10  records  |  more records»
In this study, phylogenetic analyses of some Eriobotrya japonica (Thunb.) Lindl. populations based on SCoT marker technique and cpDNA trnL intron sequence analysis were performed. Specimens from the populations were collected from the Aegean region of Tur... see more

In this study, we performed a genetic diversity using RAPD (Random amplified polymorphic DNA) and ISSR (Inter-simple sequence repeats) markers for some Eriobotrya japonica populations grown in the Aegean region of Turkey. PCR was performed with all DNA sa... see more

Eriobotrya japonica locally called as loquat in Kashmir has been studied in various parts of the world but little work has been reported on Kashmiri loquat. The chemical nature of fruits and vegetables offers a great diversity of biological properties and... see more

Aim of study: Several studies point out that storage at -20 ºC is a suitable method for preserving pollen of many species in the long term. Part of those studies indicate the total storage time at which these conditions are optimal. However, we have found... see more

Biwa (Eriobotrya japonica) termasuk dalam famili Rosaseae dan merupakan tanaman asli Tiongkok yang menyebar hingga ke Jepang, Korea, pengunungan India, dan Eropa. Di Indonesia, Buah Biwa ditemukan di dataran tinggi Sumatera Utara. Buah biwa termasuk buah ... see more

In this study, the antimicrobial activity of leaves and branches of Eriobotrya japonica, a Lebanese endegenious plant, against Extended Spectrum Beta Lactamase -producing Escherichia coli and Klebsiella pneumoniae was determined  and the specific pla... see more

Fruits and vegetables have plenty of natural antioxidants, especially vitamin C and E. Fruits contained beta-carotene, phenolic compounds such as anthocyanin and other flavonoids, which showcase a wide range of biological benefits, including antioxidant, ... see more

O objetivo do trabalho foi avaliar a resposta de mudas porta-enxerto de nespereira à utilização de diferentes doses de termofosfato magnesiano. Foram estudadas cinco doses do termofosfato no substrato: 0,0 kg m-3; 2,5 kg m-3; 5,0 kg m-3; 7,5 kg m-3; e 10 ... see more

1 of 33 pages  |  10  records  |  more records»