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90.999  Articles
1 of 9.101 pages  |  10  records  |  more records»
Objective: To determine the validity and reliability of the Indonesian version of Patient Allergic Rhinitis Questionnaire as a screening tool for AR and the prevalence of AR in a class of 2018-2019 medical students of Universitas Padjadjaran, Indonesia.Me... see more

ABSTRACTBackground: Allergic rhinitis is a chronic inflammatory condition of the nasal mucosa that occurs as an Imunoglobulin E (IgE) mediated reaction after provocation of allergen. The prevalence of rhinitis in Indonesia reaches 12.4% and still rising. ... see more

BACKGROUND: Alopecia areata is a non-scarring hair loss, which typically starts quickly. Atopy is one of the possible predisposing risk factors for this condition.AIM: This study aimed to evaluate the prevalence of thyroid disease, atopic dermatitis and a... see more

RésuméObjectif : La rhinite allergique est une comorbidité fréquente qui peut influencer la maîtrise de l’asthme. Le but de cette étude est de caractériser la présence de la rhinite allergique et l’influence de cette comorbidité sur la maîtrise de l’asthm... see more

RésuméObjectif : La rhinite allergique est une comorbidité fréquente qui peut influencer la maîtrise de l’asthme. Le but de cette étude est de caractériser la présence de la rhinite allergique et l’influence de cette comorbidité sur la maîtrise de l’asthm... see more

Background: Allergic rhinitis (AR) is a common disease affecting 5–45% of Asian population. Although it is not a life-threatening disease, AR significantly hampers the quality of life of the sufferers. The prevalence of AR among adults in Indone... see more

Background: The clinical diagnosis of allergic rhinitis requires comprehensive data from the history and physical examination. Despite being a substantial component of the diagnosis for allergic rhinitis, there is a paucity of studies about clinical signs... see more

It is known that among 40–70 % of patients pollinosis can run in conjunction with pollen-food allergy syndrome (PFS), while development of PFS is associated with the consumption of fresh fruits, vegetables, nuts and spices. Clinical course and severity of... see more

It is known that among 40–70 % of patients pollinosis can run in conjunction with pollen-food allergy syndrome (PFS), while development of PFS is associated with the consumption of fresh fruits, vegetables, nuts and spices. Clinical course and severity of... see more

1 of 9.101 pages  |  10  records  |  more records»