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3.851  Articles
1 of 386 pages  |  10  records  |  more records»
This paper offers a literature review for a study that intends to explore heritage boutique hotels’ methods in adapting accessibility. Methodology employed for this paper is mainly an analysis of secondary data from scholarly articles and other types of a... see more

O mercado hoteleiro investe com regularidade na renovação de seus empreendimentos. Neste momento de melhoria de suas instalações se apresenta uma oportunidade de reposicionamento mercadológico. O presente artigo apresenta uma pesquisa de caráter explorató... see more

Este estudo, de caráter exploratório, teve como objetivo retratar conceitos de hotel boutique, pontuados por pesquisadores de diferentes países. Os hotéis boutique foram criados com o objetivo de valorar uma tendência crescente de diferenciação e busca po... see more

Green Marketing Communication is a new and evolving concept of marketing green and eco-products with well-defined eco-standards consisting of wide-ranging eco-friendly product and satisfying eco-labelling that communicated to the public frequently. The ar... see more

En este trabajo se analiza la relación entre la implementación del certificado de calidad llamado “Tesoros de México” y sus efectos sobre la ventaja competitiva de hoteles boutique, desde la perspectiva de recursos y capacidades. El objetivo del estudio e... see more

Obtaining quality is a difficult issue, especially in the field of services where, besides other factors, the consumer’s behavior also intervenes. Providing a good quality service implies both the ability to have control of the activity at any time and th... see more

Aquarius Boutique Hotel Sampit is a company engaged in hotel services and is the only four-star hotel in the city of Sampit – Kalimantan Tengah. This company has a Human Resources Development Department, which is one of the cogs for that company that mana... see more

This study aims: (1) to determine the role of staf salesin the implementation of the mingle at Lafayette Boutique Hotel Yogyakarta, and (2) to determine the description of the implementation of the mingle at Lafayette Boutique Hotel Yogyakarta. This resea... see more

Obtaining quality is a difficult issue, especially in the field of services where, besides other factors, the consumer’s behavior also intervenes. Providing a good quality service implies both the ability to have control of the activity at any time and th... see more

1 of 386 pages  |  10  records  |  more records»