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123  Articles
1 of 13 pages  |  10  records  |  more records»
The aims of the present study were to compare the quality of grain-fed and pasture-fed beef and to assess the effects of two feeding periods on grain for finishing steers. A group of 75 steers were fed one of 5 finishing diets (n = 15 per diet): pasture f... see more

Investigations were done on the use of the dietary nitrogen by fattening steers between 300-450 kg using the method of in vivo nutrient digestibility and nitrogen balance. Alfalfa and corn-based diets were used, in different forms of preservation and with... see more

The experiment investigated the effect of the different dietary levels of the mineral premix based on phosphate frittes with chelated bioelements on the weight gain, feed conversion ratio, and economic efficiency of the Brown fattening steers. The animals... see more

The effects of using high fatty acids forages on Maramures Brown fattening steer performance were studied on 30 finishing steers assigned uniformly to 3 groups: control group (no fatty acids-rich feed), E1 (24% full fat soybean in the compound feed) and E... see more

Live weight gain (LWG) and meat fatty acid composition (FA) were evaluated in Hereford steers fed on pasture with or without oat grain. The study site was non-traditional pastures were used in the dryland Andes foothills, VIII Region, Chile (36° 49’ S,... see more

The aims of the present study were to compare the quality of grain-fed and pasture-fed beef and to assess the effects of two feeding periods on grain for finishing steers. A group of 75 steers were fed one of 5 finishing diets (n = 15 per diet): pasture f... see more

This study aimed to evaluate nutrient intake and digestibility, performance and economic viability of steers during the rearing phase in Brachiaria brizantha cultivar Marandu graze and in feedlot. Were used fifty crossbred steers in the rearing phase, wit... see more

An experiment was carried out to assess the performance of steers on Brachiaria brizantha and Cynodon dactylon cv. Coast cross pastures by the continuous stocking method with a variable stocking rate. A completely randomized experimental design was used w... see more

The objective of this study was to determine and compare seasonally the chemical composition, in vitro gas production, in situ degradability and ruminal fermentation of the diet selected by cattle grazing on native rangeland over two years. Diet samples w... see more

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