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116.736  Articles
1 of 11.675 pages  |  10  records  |  more records»
This work is a study of the grape harvest in 2010 of the „Muscat Ottonel” variety in the vineyard „Târnave” and some technological options were studied, in which the behavior of enzymes and yeasts were tested to produce aromatic wines as Muscat type, in o... see more

The objective of the thesis - tracking the influence of oak wood on the maturation (aging) of wine, for to develop its quality attributes (color, taste, smell, limpidity). These attributes have an important influence about wine quality.

Maria Cristina Cardoso Ribas e Anélia Montechiari Pietrani entrevistam Gilberto Mendonça Teles, poeta, crítico, professor e acadêmico correspondente da Academia das Ciências de Lisboa, e Helena Bonito Couto Pereira, professora visitante na UFPA, especiali... see more

In recent years, superhydrophilic and photocatalytic self-cleaning nanocoatings have been widely used in the easy-to-clean surfaces field. In the building sector, self-cleaning glass was one of the first nanocoating applications. These products are based ... see more

Introdução: O curativo gel de clorexidina representa a mais atual tecnologia desenvolvida em busca do controle e prevenção de infecções relacionadas ao cateter venoso central. Como vantagens, pode ser mantido por até sete dias e permite a visualização do ... see more

A produção de cerâmica eletrônica do tipo piezoelétrica nacional ainda não é capaz de ter como matéria-prima o Titanato Zirconato de Chumbo (PZT) produzido no Brasil. O gargalo encontrado para essa produção é o fornecimento de Óxido de Zircônio. O domínio... see more

In the last years, through the emerging technologies for food processing, new ways are proposed for replacing the synthetic antioxidants with natural occurring compounds extracted from plants and which exert a high antioxidant activity. Therefore, the aim... see more

1 of 11.675 pages  |  10  records  |  more records»