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5.319  Articles
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Selective heating of microwave-absorbing solid catalysts in a heterogeneous medium may affect a chemical reaction; such selectivity cannot be achieved by conventional oil-bath or steam heating methods. Moreover, microwave methods are often misunderstood w... see more

Northeast China is located in a high latitude area of the world and undergoes a cold season that lasts six months each year. Recently, regional haze episodes with high concentrations of fine particles (PM2.5) have frequently been occurring in Northeast Ch... see more

Ice nucleating particles (INPs) are rare among atmospheric aerosols. However, through their ability to induce freezing of cloud droplets in cold clouds, they affect cloud lifetime, cloud albedo, and the efficiency and distribution of precipitation. While ... see more

To explore the polychlorinated biphenyl (PCB) pollution characteristics of atmospheric particles, influential factors, and dry deposition fluxes, 28 PCB congeners were examined over a 2-year period in the environment of an isolated island in Fujian Provin... see more

The present work aims to study the effect of nano-particles volume fraction of nano-fluid on the heat transfer during pool boiling with different values of heat flux. The concentration ratios by volume in demineralized water are taken as 0.02 %, 0.20... see more

The purpose of this study was to investigate influences of temperature on the conversion of ammonium tungstate pentahydrate (ATP) powder to tungsten trioxide (WO3) particles with controllable sizes, crystallinities, and physicochemical properties. In this... see more

Molecularly Imprinted Polymer (MIP) of melamine has been made using cooling-heating method. Melamine as the template is inserted into the solvent (ethanol + aquabidest), then added functional monomer (methacrylic acid), a cross-linker (ethylene glycol dim... see more

We report the fabrication of microporous filter for use in filtering both inorganic  and  organic  substances  from  liquid  materials.  Titania  (TiO 2)  anatase was  used  as  the  main&nb... see more

There are various food-processing technologies with the aim of protecting foodstuffs from environmental factors and increasing their shelf life. One of these is encapsulation technology, which has recently been used with an increased interest. With the fl... see more

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