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9  Articles
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Due to the importance of water management, and good governance for humanity’s wellbeing and future, the 2030 Sustainable Development Agenda has established the global Water Goal (SDG 6). Mobilization of the different sectors is required. The private... see more

Due to the importance of water management, and good governance for humanity’s wellbeing and future, the 2030 Sustainable Development Agenda has established the global Water Goal (SDG 6). Mobilization of the different sectors is required. The private... see more

Due to the importance of water management, and good governance for humanity’s wellbeing and future, the 2030 Sustainable Development Agenda has established the global Water Goal (SDG 6). Mobilization of the different sectors is required. The private... see more

Shiga toxin E. coli (STEC) is an important pathogen responsible for foodborne illness, this have been related with epidemic outbreaks in the past, mainly because of consumption of bovine meat. The objective of this study was identify the serotypes and Stx... see more

Escherichia coli is an important microorganism as an intestinal microbiota of animals and humans, so its presence in food serves as an indicator of possible fecal contamination; some strains can cause disease, mainly due to the consumption of water and an... see more

La carne es el principal vehículo de toxiinfecciones alimentarias como consecuencia de una higiene deficiente en el sacrificio de los animales o durante el manejo de las canales. En este estudio se analizaron tres rastros municipales del Altiplano Central... see more

Se determinó la frecuencia de aislamientos de Salmonella spp en hígados de pollo para venta, en cuatro mercados del área metropolitana de la ciudad de Toluca, México. El aislamiento bacteriológico se realizó de acuerdo a la norma NOM-114-SSA1-1994 para la... see more

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