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Vol: 9 Núm: 1 Par: January (2019)
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Article
ARTICLE
TITLE
Preparation and In Vitro Characterization of Chitosan Nanoparticles and Their Broad-Spectrum Antifungal Action Compared to Antibacterial Activities against Phytopathogens of Tomato
Jae-Wook OH
Se Chul Chun and Murugesan Chandrasekaran
SUMMARY
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Free Access
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Volumen: 9 Número: 1 Parte: January (2019)
COLLECTIONS
Agronomy and forestry
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DOI
https://doi.org/10.3390/agronomy9010021
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