ARTICLE
TITLE

Moluscos de importancia agrícola en Cienfuegos, Cuba

SUMMARY

La investigación se realizó durante el año 2018, con el objetivo de determinar las especies de moluscos plagas incidentes en los organopónicos de la provincia Cienfuegos. Se muestreó dos veces en el año tres canteros de cada cultivo presente en los organopónicos estudiados. Para el muestreo se tomó 10 puntos en diagonal al azar utilizando un marco de 50 centímetros de lado y se anotó la cantidad de individuos por especiepresente en el mismo. Se determinó cinco familias y cinco especies entre las que se encuentran: Practicolella griseola (Pfiffer), Subulina octona (Bruguiere), Leidyula floridana (Leidy & Binney in Binney, 1851), Zachrysia auricoma (Férussa) y Oleacina spp, que incidieron durante la investigación sobre los cultivos Allium schoenoprasum L. (Ajo Puerro), Phaseolus coccineus (Habichuela), Cucumis sativus L. (Pepino), Lactuca sativa L. (lechuga), Abelmoschus esculentus L. (Quimbombó), Beta vulgaris var. Cicla (Acelga), Brassica rapa L. ssp. (Col China), Fragaria vesca L. (fresa), Lepidium sativum (berro), Daucus carota L. (zanahoria) y Solanum lycopersicum (Tomate). Las especies dominantes fueron Subulina Octona y Praticolella griseola. Palabras clave: Plagas, manejo, cultivos, hortalizas. ABSTRACTThe investigation was carried out during the year 2018, with the objective of determining the species of mollusks plagues incidents in the orchards of Cienfuegos county. It was sampled twice in the year, three stonecutters of each present cultivation in the studied orchards. For the sampling, we took 10 points at random in diagonal, using a mark of 50 centimeters of side and it was wrote down the quantity of individuals for species presented in the same one. It was determined five families and five species among those are: Practicolella griseola (Pfiffer), Subulina octona (Bruguiere), Leidyula floridana. Leidy, Zachrysia auricoma (Férussa) and Oleacina spp, Allium schoenoprasum L. (I Age Leek), Phaseolus coccineus (Bean), Cucumis sativus L. (Cucumber), Lactuca sativa L. (lettuce), Abelmoschus esculentus L. (Quimbombó), Beta vulgaris var. Cicla (Beet), Brassica shaves L. ssp. (Cabbage China), Fragaria vesca L. (strawberry), Lepidium sativum (cress), Daucus carota L. (carrot) and Solanum lycopersicum (Tomato) that impacted during the investigation on the cultivations. The dominant species were S. Octona and P. griseola.Keywords:Plagues, handling, cultivations, vegetables.

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