Home  /  Media Peternakan  /  Vol: 40 Núm: 1 Par: 0 (2017)  /  Article
ARTICLE
TITLE

Plant Growth Pattern, Forage Yield, and Quality of Indigofera zollingeriana Influenced by Row Spacing

SUMMARY

Indigofera zollingeriana is one of legumes has a great potential to be used as an animal feed having high quality nutrients and is tolerant to different environmental conditions. The objective of this experiment was to study the effect of different row spacings between individual plants on growth pattern, forage yield, and quality of I. zollingeriana. Field experiment was conducted at Field Laboratory of Agrostology, Faculty of Animal Science Bogor Agricultural University, during the growing season of 2015/2016. The 4 spacings levels used were 1 x 1.5 m; 1 x 1 m; 1 x 0.75 m; and 1 x 0.5 m. The treatment was arranged in a completely randomized block design, with 4 replicates. Variables in this research were plant height, number of leaves, number of branches, plant population for each plot, fresh and dry matter yields, and forage quality. The results showed that narrow plant spacing increased plant height, plant population, fresh and dry weights, dry matter yields, as well as NDF and ß-carotene contents. The wider the plant spacing the greater the number of branches and leaves per plant. It was concluded that increasing plant population by narrowing plant spacing remained the most effective way to increase Indigofera forage yield without negative effects of it on nutritive values, i.e., crude protein, crude fat, crude fiber, ADF, and TDN.

 Articles related

M. O. Obasi,T. S. Msaakpa    

Two field experiments were carried out at the Teaching and Research Farm, University of Agriculture, Makurdi, Nigeria, during 2000 and 2001 seasons on Pima S2 cotton cultivar, to study the effects of hill spacing of 30, 35 and 40cm (plant population) and... see more


Lennart Jansen,Dietrich Darr,Nele Hansohm,Jens Gebauer,Kathrin Meinhold,Chimuleke R.Y. Munthali,Florian Wichern    

The baobab tree is an underutilised indigenous fruit tree in sub-Saharan Africa which, at the same time is vulnerable to overexploitation in areas close to centres of demand, as currently baobab use is limited to wild, baobab trees. Baobab seedlings are ... see more


Marlenildo Ferreira Melo,Vander Mendonça,Daniel Valadão Silva,Luciana Freitas de Medeiros Mendonça,Toni Halan da Silva Irineu    

Guava (Psidium guajava L.) is one of the 50 most consumed fruits in the world. However, weed competition compromises fruit production in cultivation areas. Thus, this work aimed to evaluate the competitive interaction between guava plants and common infe... see more


Ndubuisi Chinedu Adikuru,Iheanyichukwu Jonathan Ogoke,Chinyere Prisca Anyanwu,Bethel Ugochukwu Uzoho    

Maize was planted on limed and unlimed plots to study the effect of soil acidity on reproductive growth and yield components of the crop in Owerri southeastern Nigeria. Eight (8) maize varieties (Factor A) and two lime levels (0 and 2 t ha-1, Factor B) w... see more


Melanie Willich,Anne Kathrin Schiborra,Laura Quaranta,Andreas Buerkert    

The effect of charcoal feeding on manure quality and its subsequent application to enhance soil productivity has received little attention. The objectives of the present study therefore were to investigate the effects of (i) charcoal feeding on manure co... see more