5 articles in this issue
Asyifa Adwibaraski, Sigid Sudaryanto, Naris Dyah Prasetyawati
The government attempted to address the issue of sanitation, especially Clean and Healthy Behavior and healthy latrine ownership with the efforts is the National Strategy community-led total sanitation (CLTS) which is expected to prevent or minimize the m... see more
Nisrina Sabrina, Tjarono Sari, Noor Tifauzah
The age of school children has the freedom to choose foods that they like. Criteria for foods that they like usually contain lots of sugar, salt, fat, and MSG (Mono Sodium Glutamate). Apart from the consumption of school children's snacks, the sugar, salt... see more
Lili Indah Nurcahyani, Nanik Setiawati, Sabar Santoso
Malnutrition situation happened as the result of receiving less breast milk and diet on complementary feeding for toddlers. It is known that the practice of complementary feeding for age 6th month until 2 years has not been implemented properly. The purpo... see more
Fitri Fadhilah, Ani Riyani, Anggi Nopiani
This research is aimed to determine whether any differences between the volume of serum and the result of fasting glucose level test, total cholesterol, and triglycerides on the serum achieved by temperature variation and storage duration. This is an expe... see more
Ridwan Febrianta, I Made Alit Gunawan, Almira Sitasari
Anemia in pregnancy can have a negative impact on mortality and morbidity of mother and fetus. The results of pregnancy with anemia among intra-uterine growth retardation (IUGR), preterm birth, low birth weight (LBW), and an increased risk of neonatal dea... see more