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Volume 26 Number 2&3Sept Year 1998

7 articles in this issue 

Sihadi SihadiBEBERAPA FAKTOR YANG BERHUBUNGAN DENGAN PERBAIKAN GIZI DARI GIZI BURUK MENJADI GIZI KURANG DI KLINIK GIZI BOGOR (KGB) 1982-1997

The Outpatient Nutrition Clinic of the Center for Research and Development of Nutrition (CRDN) has developed a six-month package with the main objective to improve nutrition status of severely malnourished children in its surrounding areas since 1981. How... see more

 

D. Mutiatikum,Lucie Widowati,Ani IsnawatiUJI TOKSISITAS DAN UJI TERATOGENIK INFUS BIJI PINANG (ARECA CATECHU L.) FASE IMPLANTASI PADA TIKUS GALUR WISTAR

One of the empirical effects of pinang seed or jambe (Areca catechu L.) is the shedding of menstrual period (emenogoga) and some bibliography said that pinang seed contain abortive compound, which is also potentially teratogenic. The objectives of this st... see more

 

Siti IsfandariGEJALA GANGGUAN MENTAL EMOSIONAL PENDUDUK DEWASA BERDASARKAN STUDI MORBIDITAS SKRT 1995

Mental disease is one among the many problems that are predicted to increase as a side effect of the development process. Difficulties in coping with the changes caused by the development process were among the reasons that were assumed to be one of the s... see more

 

Yayah K. Husaini,Arvin Dyanto,Munibah Munibah,Diyah Setiati,A. Raihani,Mahdin A. HusainiSTUDI FAKTOR SOSIO-BUDAYA YANG MEMPENGARUHI GIZI DAN KEBIASAAN HIDUP SEHAT DI MARTAPURA - KALIMANTAN SELATAN

The study on practices and perception in nutrition and health with the aim to understand the potential for retaining or changing current practices that can improve the nutrition status of infants and young children had been carried out in Martapura, South... see more

 

Blondie Ch. P.,Widyastuti U,Widiarti Widiarti,Sukarno Sukarno,Subiantoro SubiantoroUJI SEROLOGI ISOLAT BACILLUS THURINGIENSIS DAN PATOGENISITASNYA TERHADAP JENTIK NYAMUK VEKTOR

Serology test study of 20 Bacillus thuringiensis bacteria isolates and it's pathogenicity against vector mosquito larvae last instar III, on samples from various soil habitate was done in Salatiga municipal, Semarang regency, Purworejo regency and East Fl... see more

 

Sukati S.,Krisdinamurtirin Krisdinamurtirin,H. M. Saidin,Ance Murdiana,Uken Sutrisno,Reviana Ch.PENGARUH PEMBERIAN MAKANAN TAMBAHAN PADA PEKERJA WANITA ANEMIA UNTUK MENINGKATKAN PRODUKTIVITAS

Malnutrition and anaemia reduce physical fitness and productivity. Correcting the Hb level of workers are expected to improve worker's human resource and productivity. This in turn, will bring mutual benefits both to the producers and to development overa... see more

 

Supraptini Supraptini,Nunik Siti Aminah,Enny Wahyu Lestari,Riris Nainggolan,Djarismawati Djarismawati,Sugiharti SugihartiPENELITIAN TENTANG CARA PENGOLAHAN IKAN LAUT (TONGKOL DAN KEMBUNG) YANG AMAN UNTUK KESEHATAN

Incidence of food poisoning are still happening. Result of a study as reported by the Directorate General of Communicable Disease Control, Ministry of Health, indicated that the poisoning are frequently caused by sea fish especially tuna fish (Auxis thaza... see more