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26.087  Articles
1 of 2.610 pages  |  10  records  |  more records»
Using masks has become popular as an effort to prevent COVID-19. This increased the public consumption of masks. But in practice, this effort might cause other problems. The survey arranged to observe the potential contamination form from using masks. Spe... see more

HighlightsConcentration of lead (Pb) in the surface water and sediment were analyzedThe ecological risks of metal in the ecosystem were assessedPb concentration in the surface water and sediment were observed in the similar range Pb in the study area... see more

HighlightsConcentration of lead (Pb) in the surface water and sediment were analyzedThe ecological risks of metal in the ecosystem were assessedPb concentration in the surface water and sediment were observed in the similar range Pb in the study area... see more

BACKGROUND Surgical site infection (SSI) is responsible for increasing cost, morbidity, and mortality related to surgical operations, and has continued to be a significant problem even in hospitals with advanced facilities. This study aimed to describe th... see more

A total of 72 Merino breed male lambs were used in this work, to study the effect of the space allowance during transport [(SA): low (SAL: 0.16 m2/animal; n=24); medium (SAM: 20 m2/animal; n=24); high (SAH: 0.30 m2/animal; n=24)], and the management durin... see more

Along with the many benefits of urban agriculture comes the possible exposure to contaminants not typically seen in rural soils. Through the use of standard laboratory analyses (ICP-AES and CVAAS) and a field-portable X-ray fluorescence spectrometer (XRF)... see more

E-waste is a popular name given to those electronic products nearing the end of their useful life which has become a major source of heavy metal contamination in soil and hence, became the global concern. Various samples of soil were collected from differ... see more

Safe and hygienic food add value to food intake and prevent undesirable health conditions. Food handlers who are at the forefront of the food service process must monitor and measure the standards of their food hygiene and its preparation and cooking prac... see more

Along with the many benefits of urban agriculture comes the possible exposure to contaminants not typically seen in rural soils. Through the use of standard laboratory analyses (ICP-AES and CVAAS) and a field-portable X-ray fluorescence spectrometer (XRF)... see more

1 of 2.610 pages  |  10  records  |  more records»