ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Agronomy and forestry
Education
Food and nutrition
Biology
Technology
Research
Zoology
Environment
Languages
Social Sciences
all records (72)

Languages
English
Spanish
Portuguese
German
French

Countries
Indonesia
USA
Brazil
Ukraine
Romania
Turkey, Turkish Republic
Germany
Spain
Switzerland
India
all records (74)

Years
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
all records (24)

Filter  
 
60.556  Articles
1 of 6.057 pages  |  10  records  |  more records»
Abstract Watercress leaf water availability (Ipomoea aquatica) in the aquatic environment, can be use as feed supplement, because it has enough protein, but the content is very high crude fiber. Fermentation is a good way to improve the value of water con... see more

Abstract Watercress leaf water availability (Ipomoea aquatica) in the aquatic environment, can be use as feed supplement, because it has enough protein, but the content is very high crude fiber. Fermentation is a good way to improve the value of water con... see more

Two experiments were conducted to evaluate the hydrolysis of fiber content in palm kernel meal (PKM) by sheep rumen liquor enzyme and to know the apparent digestibility coefficient of hydrolyzed PKM for catfish Pangasius hypophthalmus. The ... see more

1 of 6.057 pages  |  10  records  |  more records»