ARTICLE
TITLE

Effect of Thermal Stress on Serum Biochemical and Haematological Parameters in Broiler Chicken

SUMMARY

The present study was conducted to assess the effects of thermal stress on the serum biochemicaland haematological parameters in broiler chicken. Forty CARIBRO- Vishal broiler chicken weredivided into two groups with twenty birds each. The control group was kept at room temperatureand treatment group was exposed to thermal stress under 401 C for 4 hours at 35 day of age.The exposure of thermal stress significantly increased (P less than 0.05) the value of serum biochemicalparameters (glucose, cholesterol and triglyceride), heterophills, H/L ratios and basophills, howeverthe value of total leukocyte, haemoglobin, haematocrit value, and monocytes decreased significantly(P less than 0.05).

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