Journal title
Fermentation

   

 Articles related

Eliška Žáková,Zuzana Krupova,Emil Krupa    

Submitted 2020-07-08 | Accepted 2020-08-15 | Available 2020-12-01https://doi.org/10.15414/afz.2020.23.mi-fpap.217-223Feed represents a substantial proportion of the variable costs of pig production. Feed efficiency is traditionally expressed as the feed ... see more


Katarína Hozáková,Klára Vavrišínová,Petra Neirurerová,Jozef Bujko    

Article Details: Received: 2019-12-12 | Accepted: 2020-03-09 | Available online: 2020-06-30https://doi.org/10.15414/afz.2020.23.02.58-69Increased interest in the breeding of beef cows results from the trends of society, especially in the consumption of q... see more


Meliza Lindsay,Júlia Hellmeister,Pedro E.D. Augusto    

Enzymes are protein complexes compounds widely studied and used due to their ability to catalyze reactions. The food processing mainly aims the inactivation of enzymes due to various undesirable effects. However, there are many processes that can be opti... see more


M Morshedi,M Bakhshandeh,A Piryaei,A Emami,M Zangeneh,A Razzaghdoust,H Ghadiri,F Zayeri    

Background: Diagnostic ultrasound has been used to detect human disease especially fetus abnormalities in recent decades. Although the harmful effects of diagnostic ultrasound on human have not been established so far, several researchers showed it has h... see more


M B Shiran,M Barzegar Marvasti,A Shakeri-Zadeh,M Shahidi,N Tabkhi,F Farkhondeh,E Kalantar,A Asadinejad    

Background: Hemodialysis is a process of removing waste and excess fluid from blood when kidneys cannot function efficiently. It often involves diverting blood to the filter of the dialysis machin to be cleared of toxic substances. Fouling of pores in di... see more