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Volume 2 Number 2 Year 1943

5 articles in this issue 

Yasa Putri, Riwan Kusmiadi, Sitti Nurul Aini

Pepper submersion period with addition karamunting leaf (Melastoma malabathricum) is one expected postharvest to increasing white pepper quality. This research aims to know the influence of submersion period and karamunting leaf dose and also it is intera... see more

Pags. 44 - 52  

Iz Damaita, Tri Lestari, Rion Apriyadi

Cassava (Manihot esculenta Crantz) is a food crop plant carbohydrate after rice and corn. Bangka local cassava has different starch content at each accession. The purpose of this study was to know the effect of irradiation treatment on the quality of Bang... see more

Pags. 53 - 60  

Riwan Kusmiadi, Gigih Ibnu Prayoga, Fitra Apendi, Alfiansyah Alfiansyah

Groundnut production can be improved through the use of superior seeds derived from landrace germplasm. The aim of this research was to study the morphological characteristics of Bangka landrace groundnut and the relationship between landrace. This resear... see more

Pags. 61 - 66  

Darso Sugiono, Vera O Subardja, Briljan Sudjana

Soil physical characteristics play an important role in nutrient and water availability for plants. Dryland consist of marginal land has the potential to use as corn cultivation area. This research conducted in the shade house of PT. Pupuk Kujang Cikampek... see more

Pags. 67 - 75  

Juanda Ramadhika, Ratna Santi, Rion Apriyadi

Green manure (Colopogonium mucunoides) is one type of organic fertilizer derived from Leguminosae plants. Green manure has the potential to increase soil nutrients, especially N (nitrogen). Utilization of green manure on post-tin mining soil to improve so... see more

Pags. 76 - 82