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Volume 15 Number 2 Year 2016

4 articles in this issue 

Qiaowen Zhang, Pierre Erasmus

The study on which this article reports, analyzed the current situation of ownership structure and corporate performance based on the panel data of 153 companies listed on the Growth Enterprises Market (GEM) board from 2010 to 2012 and explored the mechan... see more

 

Soojin Oh, Youjin Han, Ken Nah, Keunhee Kwon

As global lifestyle brands are recognized by consumers worldwide, their business are winning a great success. Now that in Korea too, a large-family culture in which members are accustomed to concession and self-sacrifice is changing to a lifestyle of sing... see more

 

Steven Henry Dunga

The drive to reduce poverty and unemployment in most developing or newly industrialized countries has many forms, the most common avenue, however, is the provision of education and a resultant expectation of employment. South Africa has in the past decade... see more

 

Petro Naude, Sharon Rudansky-Kloppers

Full-service restaurants serve different types of customers with preconceived ideas about what they want and expect to receive from the restaurant. During the dining experience, each customer experiences the service differently and subconsciously evaluate... see more