ARTICLES

Filter  
Active filters 0
Remove
  

Refine your searches by:

Collections
Education
Languages
Literature
Technology
Research
Social Sciences
Architecture and Urbanism
Cinema, photography, thea
Agronomy and forestry
Biology
all records (68)

Languages
English
Spanish
Portuguese
German

Countries
Indonesia
Brazil
USA
Ukraine
Turkey, Turkish Republic
Argentina
Spain
Austria
Canada
Venezuela
all records (73)

Years
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
all records (22)

Filter  
 
105.720  Articles
The study investigated the factors affecting pro competition functioning of the identified relevant markets. A GLS multiple regression model was used to identify factors influencing farmers’ GM from relevant markets. Results reveal that there is need for ... see more

Green tea obtained from the leaves of Camellia sinensis (L.) Kuntze having potential health benefits. It contains significant amounts of antioxidant and is considered as world healthiest drink. Polyphenols in tea are thought to exhibits anti-carcinogenic ... see more

Teak (Tectona grandis) leaves is commonly used as the packaging material of traditional food in Indonesia. This study aimed to determine the physical and chemical characteristics of teak leaves with various maturation stages to obtain information about th... see more

The synthesis of silver nanoparticles with micro size is highly required in antibacterial fields. The biorefinery material is highly potential as a bioreductor which is applied in the synthesis of nanoparticles. The bioreductor is made from green tea leav... see more

A variety of dietary supplements have been proposed for the management of hypertension and other cardiovascular diseases, but the evidence for their efficacy is meagre.1 However, over the last few years, there is growing interest in the potential benefit ... see more

Matcha green tea powder (MGTP) is made with finely ground green tea leaves that are rich in phytochemicals, most particularly catechins. Shortbread biscuits were enriched with MGTP and evaluated for consumer acceptability and potential functional health p... see more

The prevalence of colibasillosis  in chicken farms in Indonesia is very high, treatment using antibiotics is experiencing resistance, so it is necessary to look for alternatives to antibacterial. The study was aimed to determine the antibacterial eff... see more

Objective: To investigate the antidiabetic and antioxidative potentiality of ethyl-acetate fraction of methanolic extract of Camellia sinensis (Green tea) leaves in streptozotocin induced diabetic rat. Methods: Streptozotocin induced diabetic state was co... see more

Recent studies have shown that Plumbum could disrupt tissue prooxidant/antioxidant balance. The green tea leaves (Camelliasinensis) is an antioxidant scavenger of free radicals and chelator of heavy metals. This study was designed to know and investigate ... see more

1 of 10572 pages  |  10  records  |  more records»