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218  Articles
1 of 23 pages  |  10  records  |  more records»
Integration of Remote Sensing Technology And Geographic Information Systems for Estimation of CO2 Updake and Emissions in Denpasar CityRapid economic growth in the Denpasar City has an impact on the rate of population growth. This will lead to increasing ... see more

The Identification of Morphological and Agronomic Characters of Gonda (Sphenocleazeylanica Gaertn) in Jembrana - Bali. Gonda (a local name) is a vegetable plant that has high nutritional value, however, limited information about this plant and related mat... see more

It is known that soil-transmitted helminths (STHs) infection in children associates with growth and developed restriction in children, which is shown by nutritional status. However, the studies which are investigating this phenomenon is still limited in I... see more

One of the problems encountered in cultivating grapes is the low quality of the fruit, the size of the fruit is still relatively small, the taste is not sweet, and the bunches are relatively compact. The problem of compactness or density of fruit bunches ... see more

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Background: Hirschsprung-associated enterocolitis (HAEC) is one of the worst and most common complications of Hirschsprung’s disease (HD). The mortality rate of HD patients with enterocolitis is still considered to be higher compared to that of those with... see more

Pilgrimage tour of Syekh Quro is the religious tour in Karawang located in Pulobata, Pulokalapa village, Lemahabang Wadas district, Karawang regency, West Java Province. This reseach is aimed to identify the impact of the religious tour activity of Syekh ... see more

The Growth and Development of the Prabu Bestari Grape Seedling on Various Compositions and Water Content of Growing Media. The growth and development of the grape seedling influenced by the presence of solar and ground water energy.  Prabu Bestari is... see more

Identification and Characterization of Plant Genetic Resources Local Fruits in Jembrana. Fruits are one source of nutritious food that have diverse functions such as: source of vitamins, minerals, and fiber needed in the daily menu. Fruits are used as com... see more

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