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16.396  Articles
1 of 1.641 pages  |  10  records  |  more records»
The objective of research was to determine the effect of different protein levels on the carcass and meat characteristics of male Bali cattle fattened in smallholder farms. The cattle used were 18 heads aged 2 to 2.5 years with initial body weight of 229.... see more

MC4R is a gene that has potential effects on growth traits such as body weight and feed intake. The usage of single nucleotide polymorphism (SNPs) in melanocortin-4 receptor (MC4R) as selection markers could help achieve effectiveness in the breeding prog... see more

The current research aimed to determine Bali cattle's productivity in Bumirestu, Akedaga, and Dakaino Villages in East Halmahera Regency. This research was carried out in Bumirestu, Akedaga, and Dakaino Villages, East Halmahera Regency, for three months, ... see more

The purpose of this study was to determine the effect of energy and protein levels on rumen fermentation, microbial protein synthesis of Bali cattle heifers. The study was conducted in Petang Village, Badung Regency, Province of Bali Indonesia on 12 Bali ... see more

This study aimed to investigate the effect of microclimate conditions within cattle houses at wet peatlands and dry peatlands on Bali cow's physiological responses.  The study was carried out from November 2017 to February 2018 in Pulang Pisau Regenc... see more

This research aims to learn, understand, and know the process of handling Bali cattle at the postmortem stage inanimal slaughtering houseVillage Tahoa District Kolaka. The variables observed in this study consist of the general overview of the slaughterho... see more

This study was conducted from August to October 2006, a disease caused by worms digestive tract is one of the causes of the decline in beef production . The purpose of this study was to assess the number of infected cattle nematode, the nematode... see more

Gelatin Production of Bali cattle skin protein extract is an alternative to obtain permitted gelatin. The objective of the research was to know the effect of concentration and different acetic acid curing time to gelatin characteristic of the animal skin ... see more

1 of 1.641 pages  |  10  records  |  more records»